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HPW506 Vineyard Planning and Management
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Course code
HPW506
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Fees
Tuition: $1690.00Student levy: $62.00 -
Credits
30
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EFTS Factor
0.2500
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The aim of this course it to enable learners to plan, manage and reflect on the production of a wine grape crop using the guiding principles of best industry practice and ahi kā.
